Homemade Parmesan and Rosemary Fries

Ingredients

• 5  potatoes
• 1/4 cup extra-virgin olive oil
• Salt and freshly ground black pepper
• 1/2 cup grated Parmesan
• 2 tsp rosemary

Directions

Preheat the oven to 400 degrees F.

Cut potatoes into slices.  Put the fries into a zip lock bag along with the olive oil and shake until the potatoes are covered.

Put the fries in a single layer on a baking sheet that's been sprayed, and sprinkle with Parmesan cheese, pepper, salt, and rosemary.  After about 25 minutes in the oven turn the fries and bake until golden brown.